Bon Temps Cafe
223 2nd Avenue South Saskatoon
NOLA Flappers 1/2lb $8 - 1lb $14
Crispy fried wings with choice of sauce: Buffalo, dry Cajun, salt and cracked pepper, New Orleans BBQ, the Devil’s own Habanero Cajun BBQ.
Hush Puppies $8
Sweet corn, bell, and jalapeño peppers, fritters with Creole dipping sauce.
Petite Crab Cakes Louisiana $14
Louisiana style crab cakes with habanero aioli.
Acadian Peppered Shrimp $15.5
Sautéed in Acadian butter, spices and cracked pepper.
Buttermilk Biscones with Bacon Jam $6.25
House-made biscuits served warm with our famous bacon jam.
K-John’s Good Ol’ Gumbo.
Veggie: Cup $4 - Bowl $7 - Chicken & Sausage: Cup $4 - Bowl $8
The Classic hearty Cajun Soup, thickened and flavoured with okra
Creole Shrimp and Cajun Bisque $6.25
Piquant melding of spices, shrimp, crab, rice, corn kernels and corn bread.
Soup of the Day. Cup $5 - Bow l $8
A daily creation ask your server for today’s feature
New Orleans Fried Oyster Salad $17
Southern fried soft boiled egg, bacon, avocado, almonds, crisp greens and honey mustard dressing.
Bourbon Chicken Salad $16
Bourbon Chicken breast served on fresh greens tossed with barley, tomato, corn, green onions, black eyed peas and lime vinaigrette.
Bon Temp House Salad $10
Bundled greens garnished with radish, tomato, carrot, cucumber, corn bread croutons and Creole French dressing.
Lafayette Leaning Caesar $10.5
Southern style Caesar- reclining Romaine blanketed with our zesty house dressing, shaved parmesan cheese and corn bread croutons.
Add To the Above Salads
Blackened Chicken $6.5
Blackened Shrimp $7
Mamou Spiced Chicken Sandwich $15
Grilled Spicy Cajun bbq glazed chicken breast on French loaf with creole mustard, lettuce, tomato, onion, and pickle.
Blackened Chicken Burger $15
Our blackened chicken breast on a Potato Scallion Bun with lettuce, tomato, red onion and mayo.
Big Messy $17
Sliced fresh baked ham, bbq sauce basted chicken breast, on a Potato Scallion Bun piled high with cheddar cheese, Cajun slaw, lettuce, tomato, pickle, onion, and creole mustard.
Nunc Emile’s Bodacious Burger 1/2lb $16 - 1lb $21
1/2lb. burger consisting of two patties, blanketed with lettuce, tomato, pickle, red onion cheddar cheese, sizzling cherry smoked bacon, and creole mustard, served on a Potato Scallion Bun.
Fat and sassy Italian inspired New Orleans sandwich with pickled olive dressing
Grilled Veggie. $13
Original Decatur St. Style with Italian meats and cheese. $16
Traditional New Orleans Sandwich on fresh baked French loaf with lettuce, tomato, pickle, red onion.
Bon Temp Peacemaker $16
Roast beef with debris, baked ham, cheddar cheese, and Cajun slaw.
Mamanems Sunday Baked Ham $15
Oven baked ham with Mozzarella cheese and creole mustard.
Bayou BBQ Beef Brisket $15
Slow roasted brisket shredded and tossed in our NOLA BBQ sauce stacked high with cheddar cheese.
Wharf fried Shrimp $16
Six prawns fried in our cornmeal beer batter drizzled with remoulade sauce.
Combination of Cajun and Creole pork patty sausage served with creole mustard.
All of the above come with your choice of
Side salad, Cajun slaw, potato salad, turtle bean salad, cup of gumbo or fries.
Fried Snapper $17
Panfried in browned butter served with your choice of side, corn cobbettes, green beans and a biscone.
Blackened Chicken Lunch $17
Blacked chicken breasts topped with lemon butter cream, your choice of side, corn cobbettes, green beans and biscone.
Bourbon Chicken Lunch $17
Chicken breast marinated in our favourite bourbon, baked and glazed with bourbon pecan butter, your choice of side, corn cobbettes, green beans and a biscone,
The Quickie $9
A cup of soup of the day, house salad and biscone.
Biscuits and Gravy $15
Biscones, chicken breast veloute, andouille sausage, corn kernels and peas.
The Fire Bird $21
A southern tradition, chicken pieces marinated in piquant spices, fried and served on a waffle, topped with chile oil, and pickles.
Bon Temp Jambalaya $20
Centuries old traditional bake of rice, sausage, and chicken with all the flavour of Louisiana. Crowned with a spice boiled crawdad, corn cobbette, and biscone.
Eunice Lunch $14
A cup of veg or chicken and sausage gumbo, lunch size portion of Jambalaya and a biscone.
Seafood Creole $15
Crawfish, crab, scallop and red snapper simmered in Creole sauce over steamed white rice. Biscone and cobbette.
Add Shrimp $7
Add Chicken $6
Au Gratin & Mozza $3